
Whiskey sour
Ingredients:
- 60 ml Bourbon
- 40 ml lemon juice
- 30 ml sugar syrup
- 3 drops Angostura
- 30 ml egg white
Garnish:
- Lemon slice
- A few drops of Angostura
Bold, lightly sweet and well balanced and with a Plantastiq straw that makes your drink taste even better. The perfect recipe.

Rumonti
Ingredients:
- 50 ML Pineapple rum
- 20 ML Amaro Montenegro
- 20 ML Citric acid
- 20 ML Ginger syrup
- 10 ML Orange vodka
Garnish:
- Ginger candy
A vibrant burst of juicy pineapple and bright citrus, balanced by warm ginger spice and a smooth, bittersweet herbal finish.

Mint julep
Ingredients:
- Mint
- 10 ML Sugar Syrup
- 60 ML Bourbon
Garnish:
- Mint leaf
Cool, refreshing, with bright herbal mint and subtle sweetness smoothing out the bold, oaky warmth of the bourbon.

Dark and stormy
Ingredients:
- 40 ml lime juice
- Jamaican Ginger beer (about half a can)
- 40 ml Dark rum
Garnish:
- Lemon slice
bold and refreshing, with spicy ginger beer bite balanced by rich, slightly sweet dark rum and with a Plantastiq straw that makes your drink taste even better. Perfection.

Spice me up
Ingredients:
- Tequila
- Fresh lime juice
- Homemade mango purée
- Habanero syrup
- Agave syrup
- Salted chili powder
Sweet. Fresh. Spicy. And now with a Plantastiq straw that makes your drink taste better.
